Pre-Show Dining

Make it extra special!

Turn a great night out into an incredible one with pre-show dining like you’ve never experienced.

Save up to 25% when you pre-pay for two courses and wine online.

Book a table


Foot & Drink to Share

Get the VIP Treatment!

Enjoy a selection of canapés, prosecco and more. All to share from your own reserved table.

Find out more


Pre-Order Drinks

Skip the queue!

Avoid the rush by ordering your drinks before you arrive and make more time for fun!

Order now



Marinated Olives  3.50
Infused with herbs and zest to awaken your palate

Bakers Basket  4.50
Selection of warm crusy breads, balsamic and olive oil dip, butter 



Soup of the day

Served with warm bread and butter  6.50

Brie and Walnut Tart 

Savoury pastry tart filled with caramelised maple walnuts and brie on a rocket salad, sweet ginger dressing 7 .50

Crayfish & Prawn Salad 

Crayfish and Atlantic prawns on rice noodle salad with a fish sauce dressing, chilli and coriander garnish  8.00

Beetroot & Goats Cheese Salad 

Red beetroot coated in pastrami spices, goat's cheese pearls, baby kale & tomato salad, beetroot dressing  7.50

Tomato & Mushroom Arancini 

Sunblushed tomatoes and wild mushroom balls of arborio rice in panko breadcrumbs, mediterranean sauce  7.50


Steak & Ale Pie | Serves 2

Showstopping sharing board of braised beef in a rich ale gravy, shortcrust pastry base & topped with puff pastry, triple-cooked chips and seasonal vegtables  28.00



Chicken Jamblaya

A real spectacular of flabours to tantalise your taste buds of a chicken breast smothered in Cajun seasoning, Mexican rice of mixed peppers & onions cooled with a mango salsa and sour cream  14.50

Wild Mushroom Tagliatelle 

Creamy pasta sensation with shitake, enoki and button mushrooms in a garlic and herb sauce, ribbons of tagliatelle, charred asparagus, parmesan shavings, peppery rocket  13.50

Squash, Spinach & Greek Cheese Tart 

Classic ingredients suitable for vegans in a short crust pastry in a white sauce and greek style cheese, triple-cooked chips, roasted tomato and basil sauce  13.00

Pork Belly

Belly of pork slow-roasted in cloves and herbs which melts in the mouth, in a sweet sticky sauce, coconut and coriander rice, pak choi  14.50




Steak & Ale Pie | Serves 2

Showstopping sharing board of braised beef in a rich ale gravy, shortcrust pastry base & topped with puff pastry, triple-cooked chips and seasonal vegtables  28.00



Sweet Chilli Stir Fry 
Rice noodles, vegetables, pineapple and toasted cashews tossed in a sweet chilli sauce in this Asian inspired dish   12.00

Add Chicken 4.00
Halloumi Couscous 

Mediterranean lemon and coriander infused halloumi on a bed of sundried tomatoes and oregano olive cous cous  14.50 

Signature Fish and Chips

Line caught sustainable fish in a crisp beer-batter coating, triple-cooked chips, crushed minted peas, homemade tartare sauce  14.50 


All Star Burgers 

Cheese & Bacon Burger 

6oz Beef burger topped with streaky bacon, melting cheese, pickled pink onions and baby watercress in a pretzel bun with seasoned skin-on fries and coleslaw  13.50

Jerk Chicken Burger 

Chicken fillet smothered in a fiery Jamaican marinade with cheese and crispy iceberg lettuce in a toasted bun, seasoned skin-on fires and coleslaw   14.00

Supporting Cast

Garlic Puccia Bread  4.50

Onion Rings  4.00

Mozzarella Sticks  4.50

Triple-Cooked Chips  4.00  


Sticky Toffee Pudding 

Homemade sponge with a hint of ginger covered in a toffee sauce and finished with vanilla ice cream 7.00

Lemon Swirl Cheesecake 

Deliciously tangy based dessert suitable for vegans topped with a summer berry compote 7.50

Warm Sweet Waffles

A real favourite with strawberry and clotted cream ice cream and sauce  7.00

Marshfield Farm Ice Cream
Selection of classic flavours with your choice of sauce, wafer curl.

Please ask your server for flavours  5.50

Creme Brulee 

Fantastically smooth vanilla custard base, topped with crunchy caramelised sugar, shortbread  6.50

Hot drinks

Ask your server about our full range of liqueurs and specialty coffees
Americano 2.40
Latte 2.80
Cappuccino 2.80
Breakfast Tea 2.40
Hot Fudge Brownie Latte 3.80
Red Velvet Hot Chocolate 3.80


Choose your star of the show


100% beef burger with melting cheese served in a sesame seed bun with fries

Battered fish

Freshly battered haddock with chunky chips 

Cheese and beans Jacket

Soft jacket potato with beans covered in melted cheese 

Chicken Club

Chicken fillet and bacon topped with cheese in a sesame seed bun with lettuce and tomato and fries

Tomato pasta

Penne pasta in a tomato and basil sauce 

Supporting Cast

Baked beans 
Side salad 
Mushy/garden peas 
Garlic bread

Spotlight Moment

Marshfield Farm Ice Cream
Fruit pop

To Drink

Robinsons Refreshed Squash


Pre-show dining makes the whole evening even easier ...  good food at affordable prices.

C Scott, London