Pre-Show Dining

Make it extra special!

Turn a great night out into an incredible one with pre-show dining like you’ve never experienced.

Book a table


Foot & Drink to Share

Get the VIP Treatment!

Enjoy a selection of canapés, prosecco and more. All to share from your own reserved table.

Find out more


Pre-Order Drinks

Skip the queue!

Avoid the rush by ordering your drinks before you arrive and make more time for fun!

Order now



Marinated Olives (vg) (n)  3.00

Breads Basket (v)  3.50

Prawn Crackers (n)  2.50

Crispy Jalapeños (gf) (vg) 2.50

3 for 7.50


Soup of the day

Classic with a warm rustic roll (v) (gf*)  6.00

Hot 'n' Spicy Chicken

Boneless thighs in a flamin' sauce, blue cheese dip  (gf) 7 .50

Jack Bites

Breaded jackfruit with a red chilli sauce  (vg ) 6.00

Sustainable Whitebait

lemon wedge and tartare sauce  7.50

Creamy Mushrooms

on toasted sourdough (v)  ( gf *)  6.50


Fisherman's Catch | Serves 2

Crispy calamari rings, fish goujons, sweet chilli prawns, whitebait and prawn crackers all accompanied by Marie Rose and tartare sauces with a lemon wedge (n)  15.00

Mezze Board | Serves 2

BBQ jack skewers, garlic rubbed puccia bread, chunky sweet potato wedges and crispy jalapeños all served with oven roasted tomato salsa, garlic mayonnaise and hummus dips (vg)  13.50

Camembert Share 'n' Tear | Serves 2

Round ring of rolls with cranberry and a melting centre perfect for dipping with tomato chutney (v) (n) 14.50 Freshly baked in fifteen minutes

Add tasty garlic puccia bread to any sharer for just 3.50


Chilli & Garlic Chicken

Marinated chicken with cashews in a sweet sticky sauce, fragrant rice and pak choi   (n  ) 12.50

Mediterranean Tagliatelle

Ribbons of pasta in a rich creamy sun-dried tomato and roasted red pepper sauce (v) 11.50

Add garlic puccia bread for just 3.50

Pork Baby Back Ribs

Slow cooked, our traditional BBQ glazed, succulent ribs are served with skin on fries, baby corn on the cob, pineapple ring and coleslaw   (gf)  15.00



Our burgers are served in a toasted brioche bun with salad garnish, coleslaw and our signature skin on fries

Cheese & Bacon Burger

100% British steak burger with mature cheddar slice, grilled bacon, dill pickles and tomato chutney  12.50

BBQ Jack Burger

Pulled jackfruit in a deep BBQ sauce with garlic mayo and dill pickles (vg) 11.50

Onion rings make the perfect accompaniment  3.50    
Squeeze an extra burger in for just  3.00


Beer Battered Fish & Chips
Crispy MSC sustainable haddock fillet, gourmet chips, mint mushy peas and tartare sauce   14.00

Swap your fish for our great tasting battered halloumi (v) 12.95
Braised Beef Stew

A real winter warmer! Tender pieces of beef and root vegetables, mash potato, and gravy (gf)  12.50 

Ask your server about our great range of IPA to create the perfect dish

Sweet Potato & Spinach Curry

Aromatic Malabar sauce with chickpeas served with coconut and  coriander rice  (vg) (gf)  12.00 

Add garlic & coriander naan bread for just  (v) 2 .50

Steak and Cornish Ale Pie

With creamy mash and seasonal vegetables  12.50

Supporting Cast

Skin-on Fries (vg) ( gf ) 3.00

Chunky Chips (vg) ( gf )  3.50

Garlic Puccia Bread (v)  3.50

Garlic & Coriander Naan Bread (v) 2.50

Beer Battered Onion Rings (v)  3.50  


Apple and Blackberry Crumble

& warm custard (v) 6.75

Sticky Toffee Pudding 

with vanilla ice cream this delicious seasonal dessert is suitable for vegans  (vg) (n) 7.00

Lemon Cheesecake

with berry compote (v)  (gf) (n) 7.50

Marshfield Farm Ice Cream
3 scoops with a wafer curl. 

Please ask your server for flavours (gf*) (v) 5.50

Warm Sweet Waffles

topped with salted caramel ice cream and toffee sauce  (v) (gf*) 6.50

Chocolate Ganache Tart

& vanilla clotted cream (v) 7.25

Hot drinks

Ask your server about our full range of liqueurs and specialty coffees
Americano  2.40
Latte  2.70
Cappuccino  2.70
Teapigs Teas  2.70
Hot Fudge Brownie Latte 3.70
Red Velvet Hot Chocolate 3.70


Choose your star of the show


100% beef burger with melting cheese served in a sesame seed bun with fries

Battered fish

Freshly battered haddock with chunky chips (gf)

Cheese and beans Jacket

Soft jacket potato with beans covered in melted cheese (gf) (v)

Chicken Club

Chicken fillet and bacon topped with cheese in a sesame seed bun with lettuce and tomato and fries

Tomato pasta

Penne pasta in a tomato and basil sauce (gf)(vg)

Supporting Cast

Baked beans (gf) (vg)
Side salad (gf) (vg)
Mushy/garden peas (gf) (vg)
Garlic bread(v)

Spotlight Moment

Marshfield Farm Ice Cream
Fruit pop

To Drink

Robinsons Refreshed Squash


Pre-show dining makes the whole evening even easier ...  good food at affordable prices.

C Scott, London